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Signup for a Virtual Cooking Class

With Chef Chris Wessely 

Virtual Classes

Book by Email

Book by Phone


Virtual Cooking Classes are Perfect Because:

  • Stay safe during this pandemic while still learning, engaging, socializing
  • Shopping and equipment list provided
  • Recipes provided
  • Ability to learn on your own kitchen equipment
  • Intimate and exclusive!  Bring an formally trained executive chef into your kitchen

Connect with the chef on

Want to know what kitchen tools Chef Wessely uses in his video classes and in his own kitchen?  Check them out here!

NEW VIRTUAL CLASSES: Cook with Chef Wessely LIVE on Zoom! 

Bring this executive chef into your kitchen and cook alongside him as he shows you how to make some of his most delicious holiday side-dishes sure to make you a hero at your next dinner party.  Signup via 

In-Home Culinary Classes and Parties  (currently suspended due to the pandemic) 

You and your close friends prepare for an unforgettable party!  You bring your favorite beverages and Chef Wessely will supply the rest.  The chef offers a hands-on experience sure to impress.  

Have Chef Wessely bring the party to your home!  You will enjoy a fun and educational experience with your closest friends and family.  The smaller group ensures more personal attention from the chef, offering an intimate, personal class sure to take your next dinner party to the next level.  

Chef Wessely offers culinary classes, demonstrations, and in-home parties in the greater Grand Rapids, Michigan area.  Chef Wessely combines his outgoing and friendly personality with his food science knowledge to off an entertaining, fun, and educational evening.

On-Site Culinary Classes  (currently suspended due to the pandemic) 

Have another kitchen venue in mind instead?  Fantastic!  Chef Wessely is mobile.  Also, if you are looking for a fun venue, Chef Wessely can help with that too!  Feel free to ask Chef Wessely for more details when you speak with him.

Consulting Services 

Chef Wessely also offers consulting services, from commercial to residential kitchen layouts, equipment acquisition, restaurant design, and menu engineering. 

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